WU Xiu-Yun
1 State Key Laboratory of Microbial Technology, Shandong University, Qingdao, Shandong 266237, ChinaDAI Lin
1 State Key Laboratory of Microbial Technology, Shandong University, Qingdao, Shandong 266237, ChinaZHANG Shu
1 State Key Laboratory of Microbial Technology, Shandong University, Qingdao, Shandong 266237, ChinaSHANG Wei-Hao
1 State Key Laboratory of Microbial Technology, Shandong University, Qingdao, Shandong 266237, ChinaYU Jun-Hong
2 State Key Laboratory of Biological Fermentation Engineering of Beer, Tsingtao Brewery Company Limited, Qingdao, Shandong 266000, ChinaHUANG Xiao-Ping
3 Innovation Center of Inner Mongolia Yili Industrial Group Company Limited, Hohhot, Inner Mongolia 010110, ChinaWANG Lu-Shan
1 State Key Laboratory of Microbial Technology, Shandong University, Qingdao, Shandong 266237, ChinaWU Xiu-Yun, DAI Lin, ZHANG Shu, SHANG Wei-Hao, YU Jun-Hong, HUANG Xiao-Ping, WANG Lu-Shan. New advances and challenges in customizing xylan-degrading enzymes[J]. Microbiology China, 2020, 47(7): 2278-2289
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