XIA Ying
1 School of Food and Biological Engineering, Hubei University of Technology, Wuhan, Hubei 430068, China;4 Center for Brewing Technology and Equipment Research of Hubei Province, Wuhan, Hubei 430068, ChinaLI Liang
2 Huanghelou Liquor Company Limited, Wuhan, Hubei 430050, ChinaDONG Xiao-Yuan
3 Wuhan Yashibo Technology Company Limited, Wuhan, Hubei 430050, ChinaGONG Yuan-Yuan
1 School of Food and Biological Engineering, Hubei University of Technology, Wuhan, Hubei 430068, China;4 Center for Brewing Technology and Equipment Research of Hubei Province, Wuhan, Hubei 430068, ChinaFANG Shang-Ling
1 School of Food and Biological Engineering, Hubei University of Technology, Wuhan, Hubei 430068, China;4 Center for Brewing Technology and Equipment Research of Hubei Province, Wuhan, Hubei 430068, ChinaCHEN Mao-Bin
1 School of Food and Biological Engineering, Hubei University of Technology, Wuhan, Hubei 430068, China;4 Center for Brewing Technology and Equipment Research of Hubei Province, Wuhan, Hubei 430068, ChinaLI Qin
1 School of Food and Biological Engineering, Hubei University of Technology, Wuhan, Hubei 430068, China;4 Center for Brewing Technology and Equipment Research of Hubei Province, Wuhan, Hubei 430068, ChinaXIA Ying, LI Liang, DONG Xiao-Yuan, GONG Yuan-Yuan, FANG Shang-Ling, CHEN Mao-Bin, LI Qin. Cloning and expression of phenolic acid decarboxylase from Bacillus amyloliquefaciens[J]. Microbiology China, 2020, 47(7): 2060-2071
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