KONG Wei-Tao
1. Institute of Food Science and Technology, Agricultural University of Hebei, Baoding, Hebei 071001, China 2. Institute of Genetics and Physiology of Hebei Academy of Agriculture and Forestry Sciences, Hebei Plant Gene Transport Center, Shijiazhuang, Hebei 050051, ChinaHU Dong
2. Institute of Genetics and Physiology of Hebei Academy of Agriculture and Forestry Sciences, Hebei Plant Gene Transport Center, Shijiazhuang, Hebei 050051, ChinaMA Fu-Min
3. Linzhang Bureau of Ecological Energy, Handan, Hebei 056600, ChinaJIA Nan
2. Institute of Genetics and Physiology of Hebei Academy of Agriculture and Forestry Sciences, Hebei Plant Gene Transport Center, Shijiazhuang, Hebei 050051, ChinaZHANG Cui-Mian
2. Institute of Genetics and Physiology of Hebei Academy of Agriculture and Forestry Sciences, Hebei Plant Gene Transport Center, Shijiazhuang, Hebei 050051, ChinaQI Yong-Min
3. Linzhang Bureau of Ecological Energy, Handan, Hebei 056600, ChinaWANG Zhan-Wu
2. Institute of Genetics and Physiology of Hebei Academy of Agriculture and Forestry Sciences, Hebei Plant Gene Transport Center, Shijiazhuang, Hebei 050051, ChinaKONG Wei-Tao, HU Dong, MA Fu-Min, JIA Nan, ZHANG Cui-Mian, QI Yong-Min, WANG Zhan-Wu. Screening and dominant population analysis of microbial strains in biogas fermentation under the low temperature[J]. Microbiology China, 2013, 40(9): 1590-1598
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