The method for analysis and determination the cleavage of soybean sterol, in which the soybean sterol was degraded and the products androst-1,4-diene-,17-dione (ADD) and androst-4-ene-3,17-dion (AD) were developed by Liquid Chromatography-mass Spectrometry. The HPLC conditions adopted were: a Alltima ODS-2 column (250 mm×4.6 mm, 5 μm), a mobile phase consisted of menthanol - water (70:30), a flow rate of 1.0 mL/min, a room column temperature. and the detective wavelength was 244 nm.The ZMD Micromass electrospray ionization (ESI)-mass spectrometer was employed. In such conditions the corresponding HPLC chromatogram and MS spectrum were obtained. The method has a linear ranger of 0.01 mg/mL ~ 0.09 mg/mL, R2 =0.9999, the recoveries of ADD and AD were 102.6% and 105.90%, the RSD of ADD and AD were 3.02%, 3.5% and 3.08%, 3.24%. This method showed high sensitivity, accuracy and easy to perform. It is suitable to analysis the process cleavage of soybean sterol as well as quality control of product.
SHEN Wei, LIAO Wei-Hong, RAO Zhi-Ming, FANG Hui-Ying, ZHUGE Jian. Preliminary Study of Bio-transformation of Phytosterol by HPLC- MS[J]. Microbiology China, 2008, 35(10): 1674-1679
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