MA Juan
School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, Gansu, China;Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, ChinaLIU Xiaofeng
School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, Gansu, ChinaBAI Yinshuang
Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China;Yangtze University, Jingzhou 434300, Hubei, ChinaWANG Gaoke
School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, Gansu, ChinaLIU Hua
Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, ChinaZENG Haijuan
Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, ChinaGAO Lu
Shanghai Key Laboratory of Protected Horticultural Technology, Protected Horticultural Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, ChinaLI Xiaofeng
Shanghai Key Laboratory of Protected Horticultural Technology, Protected Horticultural Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, ChinaWANG Jinbin
Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, ChinaAs global warming intensifies, high temperatures become one of the main factors leading to the declines in crop yields worldwide. Crop yields and sustainable agricultural development are severely constrained by heat stress. It is far from enough to improve crop tolerance to high temperatures only depending on the physiological response of plants. Rhizosphere microorganisms that closely interact with plants play an important role in plant development and stress tolerance, demonstrating great application potential. Focusing on the colonization of adaptive microorganisms under heat stress and the beneficial effects of microorganisms on plants, this article reviews the effects of heat stress on plant growth and the responses of plants to heat stress. Furthermore, this article clarifies the research status of microorganism-mediated crop tolerance to heat stress, which has guiding significance for the application of microorganisms in improving plant growth and crop tolerance to high temperatures.
MA Juan, LIU Xiaofeng, BAI Yinshuang, WANG Gaoke, LIU Hua, ZENG Haijuan, GAO Lu, LI Xiaofeng, WANG Jinbin. Research advances in the effects of heat stress on plants and microorganism-mediated plant responses to heat stress[J]. Microbiology China, 2025, 52(4): 1399-1414
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