Abstract:Iron is an essential nutrient for the survival of most bacteria. However, excessive iron will cause damage to bacteria through the reactive oxygen species produced by Fenton reaction. Bacteria usually maintain the iron homeostasis via a variety of mechanisms including uptake, regulation, chelation, and efflux. Riemerella anatipestifer is a Gram-negative bacterium newly categorized into Riemerella, a genus of Weeksellaceae. Because R. anatipestifer mainly infects poultry, the genes involved in the iron metabolism of this bacterium have unique characteristics. In this review, the research progress of iron metabolism in this bacterium was systematically summarized and elaborated. It includes that the roles of TonB system, TonB-dependent receptors, and Fur and Dps proteins in the import, regulation, and chelation of iron, as well as in the pathogenesis of R. anatipestifer. It will provide valuable information for fully understanding the mechanisms of iron homeostasis and for further research of the iron metabolism of R. anatipestifer.