科微学术

微生物学通报

透明质酸酶的研究进展
作者:
基金项目:

国家重点研发计划(2017YFB0308401);云南省基础研究计划重点(202001AS070022);云南省万人计划青年拔尖人才(YNWR-QNBJ-2018-383);云南师范大学联大青年学者培养计划(01200205020516036)


Research progress of hyaluronidases
Author:
  • LEI Xi

    LEI Xi

    1 College of Life Science, Yunnan Normal University, Kunming, Yunnan 650500, China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • ZHANG Rui

    ZHANG Rui

    1 College of Life Science, Yunnan Normal University, Kunming, Yunnan 650500, China;2 Engineering Research Center of Sustainable Development and Utilization of Biomass Energy, Ministry of Education, Kunming, Yunnan 650500, China;3 Key Laboratory of Yunnan for Biomass Energy and Biotechnology of Environment, Kunming, Yunnan 650500, China;4 Key Laboratory of Yunnan Provincial Education Department for Plateau Characteristic Food Enzymes, Kunming, Yunnan 650500, China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • HUANG Zunxi

    HUANG Zunxi

    1 College of Life Science, Yunnan Normal University, Kunming, Yunnan 650500, China;2 Engineering Research Center of Sustainable Development and Utilization of Biomass Energy, Ministry of Education, Kunming, Yunnan 650500, China;3 Key Laboratory of Yunnan for Biomass Energy and Biotechnology of Environment, Kunming, Yunnan 650500, China;4 Key Laboratory of Yunnan Provincial Education Department for Plateau Characteristic Food Enzymes, Kunming, Yunnan 650500, China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • ZHOU Junpei

    ZHOU Junpei

    1 College of Life Science, Yunnan Normal University, Kunming, Yunnan 650500, China;2 Engineering Research Center of Sustainable Development and Utilization of Biomass Energy, Ministry of Education, Kunming, Yunnan 650500, China;3 Key Laboratory of Yunnan for Biomass Energy and Biotechnology of Environment, Kunming, Yunnan 650500, China;4 Key Laboratory of Yunnan Provincial Education Department for Plateau Characteristic Food Enzymes, Kunming, Yunnan 650500, China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • 摘要
  • | |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • | |
  • 文章评论
    摘要:

    透明质酸酶是能降解透明质酸及部分糖胺聚糖的一类糖苷酶,可应用于医疗和美容等领域。透明质酸酶也可用于制备小分子糖胺寡糖,许多研究发现小分子糖胺寡糖具有比大分子糖胺聚糖更高的生物免疫活性。为便于研究人员对透明质酸酶进行进一步的基础研究及应用研究,本文介绍了透明质酸和透明质酸酶,梳理了透明质酸酶的分类、结构和催化机理,归纳总结了透明质酸酶的酶活力测定方法、重组表达、酶学性质和应用,展望了透明质酸酶的研究方向。

    Abstract:

    Hyaluronidases, a type of glycosidases, degrade hyaluronan and some glycosaminoglycans. These enzymes have a wide range of promising applications in the medical treatment, cosmetology, preparation of oligo-glycosaminoglycans, and so on. Many studies show that oligo-glycosaminoglycans have a lower molecular weight but a higher biological immune activity than glycosaminoglycans. In view of these important functions and applications of hyaluronidases, this review provides useful information to researchers for further theoretical studies and utilization of these enzymes. This review mainly introduces the definitions of hyaluronan and hyaluronidase, as well as the advances of classification, structures, catalytic mechanisms, enzymatic assay methods, recombinant expression, biochemical properties, and applications of hyaluronidases. This review also indicates future research directions of hyaluronidases.

    参考文献
    相似文献
    引证文献
引用本文

雷曦,张蕊,黄遵锡,周峻沛. 透明质酸酶的研究进展[J]. 微生物学通报, 2021, 48(3): 882-895

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 在线发布日期: 2021-03-01
文章二维码