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一株枯草芽孢杆菌的分离鉴定、生物学特性及其对水质净化的作用
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山东省海洋经济藻类资源开发与利用工程技术协同创新中心专项资金项目(MADU202003);山东省职业教育栾会妮名师工作室资助(2019);山东省高校科研计划(J18KB062);山东省高等学校青创人才引育计划(2019)


Isolation and identification of a Bacillus subtilis strain for water purification
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    摘要:

    【背景】随着水产养殖业的发展和养殖集约化程度的提高,养殖水环境日趋恶化,养殖动物病害频发,而水产益生菌因其环境友好、安全而被广泛应用于水产养殖中。【目的】从南美白对虾养殖池底泥分离枯草芽孢杆菌,探究其体外生物学特性及对水质的净化作用,以期扩充微生态制剂的种质资源。【方法】采用稀释涂布平板法分离菌株,通过形态学观察、生理生化特征、微生物鉴定系统表型测定以及16S rRNA基因序列分析对分离菌株鉴定分类;采用单因素控制法研究体外生物学特性;采用N-(1-萘基)-乙二胺分光光度法测定养殖水体中亚硝酸盐(NO2?-N)含量,纳氏试剂分光光度法测定氨氮(NH3-N)含量,碱性高锰酸钾法测定化学需氧量(Chemical Oxygen Demand,COD)。【结果】通过表型鉴定和16S rRNA基因序列分析,从南美白对虾养殖池底泥中筛选了一株枯草芽孢杆菌(Bacillus subtilis) WH1。体外生物特性研究表明,菌株WH1比模式菌具有更强的耐高温、耐人工胃液、耐胆盐、抑制金黄色葡萄球菌和副溶血性弧菌能力,而且对欧洲食品安全局规定的用作饲料添加剂的芽孢杆菌必检的8种抗生素敏感,符合水产益生菌用作饲料添加剂的体外评价标准。此外,水质净化研究表明菌株WH1能显著降低水体中的NO2?-N、NH3-N含量及COD值(P<0.05)。【结论】筛选的枯草芽孢杆菌WH1可用作水质调控剂,同时具有用作饲料添加剂的体外生物学特性优势,有效扩充了微生态制剂的种质资源。

    Abstract:

    [Background] With the development of the aquaculture industry and the improvement of intensive aquaculture, the aquaculture environment deteriorates seriously and the aquatic animal diseases take place frequently. Aquatic probiotics are widely used in aquaculture for their environmental friendliness and safety. [Objective] Bacillus subtilis was isolated from the bottom mud of Litopenaeus vannamei breeding pond. The in vitro biological characteristics and water purification effect were then explored to expand the germplasm resources of microecological preparations. [Methods] Firstly, the strains were isolated by the dilution spread plate method and its identification and classification were determined successively by morphological observation, physiological and biochemical assays, phenotypic test by microbial identification system, and 16S rRNA gene sequence analysis. Secondly, biological characteristics in vitro were studied by a single factor control method. Lastly, the contents of nitrite (NO2?-N), ammonia nitrogen (NH3-N), and chemical oxygen demand (COD) of the aquaculture water were separately measured by N-(1-naphthyl)-ethylenediamine spectrophotometry method, Nessler?s reagent method, and alkaline potassium permanganate method. [Results] The isolated strains were identified as Bacillus subtilis WH1 by the phenotypic identification and 16S rRNA gene sequence analysis. During a series of in vitro biological characteristics test studies, WH1, compared with the model bacteria, had better performances in resistance of high temperature, artificial gastric juice, and bile salts, as well as the inhibitory ability of Staphylococcus aureus and Vibrio parahaemolyticus. Especially, it was sensitive to 8 kinds of antibiotics that must be checked for Bacillus used as a feed additive according to the European Food Safety Agency rules. This also met the in vitro evaluation standard of aquatic probiotics used as feed additives. Additionally, the water purification studies showed that the strain WH1 could significantly reduce the contents of NO2?-N, NH3-N, and COD in water (P<0.05). [Conclusion] The screened Bacillus subtilis WH1 can be used as a water quality regulator and has the advantage of in vitro biological characteristics used as a feed additive, which can effectively expand the germplasm resources of microecological preparations.

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刘晓燕,王玲玲,栾会妮,郑伟,侯仕营,刘振华,张世浩. 一株枯草芽孢杆菌的分离鉴定、生物学特性及其对水质净化的作用[J]. 微生物学通报, 2021, 48(2): 449-461

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  • 在线发布日期: 2021-01-28
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