XIONG Deng-Kun
1. The Institute of Applied Mycology, Huazhong Agricultural University, Wuhan, Hubei 430070, China; 2. National Engineering Research Center of Edible Fungi, Ministry of Science and Technology, Key Laboratory of Edible Fungi Resources and Utilization (South), Shanghai Key Laboratory of Agricultural Genetics and Breeding, Institute of Edible Fungi, Shanghai Academy of Agriculture Science, Shanghai 201403, ChinaBAO Da-Peng
2. National Engineering Research Center of Edible Fungi, Ministry of Science and Technology, Key Laboratory of Edible Fungi Resources and Utilization (South), Shanghai Key Laboratory of Agricultural Genetics and Breeding, Institute of Edible Fungi, Shanghai Academy of Agriculture Science, Shanghai 201403, China熊登坤,鲍大鹏,边银丙. 利用电子PCR分析草菇基因组SSR标记多态性[J]. 微生物学通报, 2014, 41(10): 2070-2075
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