Moderately halophilic eubacteria that able to live in saline environments offer a multitude of potential applications in various fields of biotechnology.The technical applications of food industry comprise fermented foods and food additive.Enzymes,such as amylase and lipase,are of activity in high salt environments for commercial purposes.Compatibles solutes are useful as stabilizers of biomacromolecule and salt antagonists.Other useful such as biosurfactants and exopolysaccharides,are interest for microbial enhanced oil recovery and bioremediation and so on.