(1.Guangxi Academy of Agricultural Sciences Nanning 530007) (2.Agricultural College of Guangxi University Nanning 530005) (3.Department of Plant Protection,Laiyang Agricultural College Qingdao 266109) 在期刊界中查找 在百度中查找 在本站中查找
Thirteen strains isolated from diseased materials of 11 citrus varieties collected from Beihai and Guilin districts were studied.Among 35 physiological characteristics assayed in 13 strains,25 items including citrate,malonate,growth at 36℃,NaCl tolerance,Tween 20,Tween 80,salicin,dulcitol,glucose,lactose,cellubiose,phenylalanine,raffinose,melezitose,adonitol,synanthrin,ribose,mannitol,arabinose,trehalose,melibiose,sorbitol,aesculin,tartrate,gelatin were identical and 10 items including acetate,D-fructose,valerate,rhamnose,xylose,sucrose,maltose,galactose,starch,mannose were different; 12 items including cytochrome C oxidase,catalase,MR,VP,hydrolysis of aesculin,production of levan,reduction of nitrate,production of urease,phenylalanine,arginine dihydrolase,lecithinase,hydrolysis of gelatin identical and 4 items including hydrolysis of starch,production of indole,production of H2S,litmus milk different among 16 biochemical ones in strains.The 13 strains could be differentiated by their sensitivities to 3 phages and be divided into 6 types,while no difference could be detected among the strains by the fatty acid profiles.